SMOKED MAC & CHEESE STUFFED MEATLOAF

YEAH, YOU HEARD THAT RIGHT. THIS IS NOT A NORMAL THING AND WILL KILL YOU. I FELT LIKE MAKING  A MONSTER AND I DID AND I DO NOT REGRET IT!

HOMEMADE SHARP CHEDDAR MORNAY SAUCE MAC & CHEESE STUFFED INSIDE AN ORGANIC MEATLOAF AND SMOKED FOR 4 HOURS AT 225 DEGREES.

OH, UHM, I BASTED IT EVERY 30 MINUTES WITH A BUTTER, BACON FAT AND BEER CONCOCTION.