LAKESIDE SUPPER CLUB

JAPANESE - MEXICAN FUSION

10 APRIL 2018

1ST COURSE: SESAME SEARED TUNA TOSTADITAS WITH MANGO, RED ONION AND LIME CHUTNEY.

2ND COURSE: TERIYAKI BEEF LETTUCE WRAPS.

3RD COURSE: LEMONGRASS SHRIMP IN BANANA LEAFS WITH STICKY RICE.

RESERVATIONS REQUIRED. SEATING IS EXXTREMELY LIMITED. EMAIL FOR AVAILABILITY BELOW.

*THIS SUPPER CLUB WAS MOVED TO A PRIVATE RESIDENCE TO ACCOMODATE EXTRA SEATING. SOMEDAY I DO HOPE TO DO A LAKESIDE EVENT THOUGH!