CAÑADA DE LA VIRGEN SUPPER CLUB


27 AUGUST 2022 ❈ 3:00PM

RIBEYE CARPACCIO

ribeye ❈ smoked mushroom duxelles ❈ cherry tomatoes ❈ rosemary oil ❈ radish sprouts ❈ tortilla hearts


“JUICY LUCY” MEATBALL

fresh mozzarella ❈ smoked top sirloin ❈ basil marinara ❈ basil oil ❈ basil sprouts


FILET + BRIE SALAD

smoked brie ❈ filet mignon ❈ organic greens ❈ olive tapenade ❈ pepper olive oil ❈ carrot sprouts


SMOKED BEEF BARLY SOUP

organic barley ❈ house-made smoked beef stock ❈ carrot ❈ onion sprouts


BONE MARROW & BEEF CHEEKS

smoked bone marrow ❈ blueberry beef cheek marmalade ❈ grilled toast points ❈ flowers ❈ pea sprouts


SMOKED OXTAIL RAGÚ

smoke braised beef oxtails ❈ parmesan ribbons ❈ basil sprouts ❈ smoked garlic ❈ potatoes pavé


BEEF TALLOW CHOCOLATE TRUFFLES

dark chocolate ❈ organic beef tallow ❈ powdered sugar ❈ fresh mint ❈ cocoa powder



WINE PAIRING BY CECILIA Rodriguez


RIBEYE CARPACCIO ❈ MADERA 5 ❈ CABERNET + SANGIOVESE


“JUICY LUCY” MEATBALL ❈ CASCABEL ❈ TEMPRANILLO + GRENACHE


FILET + BRIE SALAD ❈ PAUTA ❈ CABERNET + MERLOT + TEMPRANILLO + BARBERA + GRENACHÉ


SMOKED BEEF BARLY SOUP ❈ CORONA DEL VALLE ❈ MALBEC


BONE MARROW & BEEF CHEEKS ❈ FORZA ❈ CABERNET + BARBERA + MERLOT


SMOKED OXTAIL RAGÚ ❈ MADERA 5 ❈ NEBBIOLO


BEEF TALLOW CHOCOLATE TRUFFLES ❈ HILO NEGRO ZIG ZAG ❈ NEBBIOLO + SYRAH



YOUR TICKET INCLUDES:



7-COURSE GOURMET SUPPER CLUB

BY CHEF KARL GERZAN OF CASA MAYABELA, AJIJIC, JALISCO



7-COURSE HIGH END WINE PAIRING

BY CECILIA RODRIGUEZ OF VINOS AMERICA



3,500 PESOS PER PERSON ❈ ONLY 30 TICKETS AVAILABLE

RECOMMENDED LUXERY AIR B&B's IN SAN MIGUEL DE ALLEDE